All Reviews
Kahealani Kunishige
a month agoI love love love this place! It has a vintage feel that spells comfort. Ahhh and the food....soooo good! We had several appetizers; the bacon wrapped dates are to die for, the lime soup with avocado is a simple soup that warms the belly, the oysters diablo were YUM yum and they could keep the pimento special on fresh baked bread coming lol. The staff is so friendly, professional, and fast! I can't wait to go back on my next visit to Rockport!! I have to say thank to my Sister Danya for taking me there!! Beautiful people, food and a wonderful time with a good friend. Thank you to all at Cheryl's 😍
Dustin Heath
4 months agoMy wife and I stopped in tonight for our 2 year anniversary, we had been wanting to for a while but never got the chance.. Definitely some of the best food in town! Everything from the salads (homemade dressings that were amazing) chicken fried pork steak, st. Peter's fish, Mac n cheese with bacon and jalapeño, the baked potato, to the moon pie banana foster was to die for! Service was great as well, can't wait for our next date night without kids cause we're definitely going back!
Jennifer D
8 months agoIt’s like a secret place! The atmosphere is lit by twinkle lights and relaxing music. The food was amazing. We had shrimp and grits, bacon wrapped dates, and the fish special. Everything was delicious! There are a lot of options on the menu from steaks to quail. There is also a beautiful bar. Can’t wait to go back.
Leanne Berger Broll
a year agoRandomly stopped in - wasn’t super hungry so we just enjoyed what we call snacks. Fried Green tomatoes were delicious and raw oysters were fresh. Our server seemed a little pre-occupied and almost annoyed by having to serve us so that is why I only gave service 4 stars. The other staff such as host, etc were friendly and smiled often. The atmosphere is adorable.
KaKa Cox
Edited 8 months agoThis is a unique, local owned, fantastic restaurant. The owner usually greets, seats & may be bussing tables. She has an eclectic selection of dishes from seafood, steaks, Indian, Mexican & more. The atmosphere is the same with miss-matched but cozy furniture, string lights across ceiling & interesting art. Service is attentive but not rushed, giving you time to enjoy excellent cocktails & complimentary appetizer. This is not fast food! Suggest you partake of the fried green tomato appitizer as well. We've been going here for probably close to 15 years and always enjoy it. I believe they serve the best fried shrimp. Period. Hits are also Jalepeno Mac & Cheese, Shrimp & Grits & Curry, just to name a few. If you like blue cheese dressing, it's a must on your salad! Parking is in front or across street. They do not take reservations so we tend to go early & no later than 6pm recommended. Also shout out to fantastic Sunday Brunch!
J K
2 years agoI can't say enough great about this place. It's a unique experience; you should go in ready to relax and engage with your dining companions and the cuisine. Ah, the food. Oh my. SO great. The bread. GET THE BREAD. Truly glorious, airy, perfect amount of crusty, warm, and perfect with a swipe of butter. No picture because we demolished it before i could take a photo. The oysters in Marsala sauce was otherworldly. Phenomenal Marsala sauce in a risotto filled with delicious grilled oysters. Not a combo I ever would have expected but one I'll go back for again and again. The creamy chicken in cobijas was my choice and I loved it. Cobijas is apparently a cheese? These were, overly simplified, chicken enchiladas with black beans and rice. The plate is a symphony of skinless seared/grilled chicken that has a delicious slight crunch to it, wrapped in homemade corn tortillas and surrounded by white cheese and what tasted like a green creamy tomatillo sauce. Whatever it is? It was delectable. Everyone loved their apps and entrees. Service was relaxed, extremely warm, and friendly. Just go, you won't regret a thing.
Wanita Niehaus
3 years agoWanted to try the tiki bar that I had passed each morning. My sister in law and I popped in on a Wednesday night for top notch cocktails and a relaxed eating experience. My steak salad with fried oysters was amazing. Veggies were crisp and fresh, accented with homemade parsley dressing and both proteins perfectly cooked. Knowledgeable and confident staff and kitchen, and a great match for the intimate dining experience. Desserts are a must, I wish I'd taken a picture of the amazing bananas foster. Don't go if you're looking for fast food, cheap eats, or loud club music ... It's not at Cheryl's.
William Pollard
3 years agoMy wife and I decided to dine at Cheryl's last night. This was our first time dining there. One of the reasons we chose Cheryl's was that it looked different and unique and boy was it ever! The atmosphere was very interesting. The food was very good and presented well. We loved the peculiar attitude of the staff, very interesting and different. We love this place and plan on returning very soon.